Roasted Brussels Sprouts with Grapes

4.5
(2)
2 Reviews
1 Photo

A simple recipe for roasted Brussels sprouts paired with garlic, grapes, and rosemary.

Submitted by VirginiaWillis
Updated on January 29, 2025
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
Meet the Allrecipes Test Kitchen
looking down at a platter of roasted brussels sprouts with grapes
Prep Time:
15 mins
Cook Time:
3 hrs 18 mins
Total Time:
3 hrs 33 mins
Servings:
4
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 4 servings

  • 1 tablespoon olive oil

  • 1 pound Brussels sprouts, halved

  • 2 cups red seedless grapes

  • 1 teaspoon minced garlic

  • 2 fresh rosemary sprigs

  • lemon wedges for serving

  • ¼ teaspoon kosher salt

  • ¼ teaspoon black pepper

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Heat oil in a very large oven-safe skillet over high heat until shimmering. Arrange Brussels sprouts cut sides down in the skillet. Cook until cut sides are browned, 2 to 3 minutes. Stir in grapes and garlic. Top with rosemary sprigs.

  3. Roast in the preheated oven until sprouts are tender, about 15 minutes.

  4. Season with salt and black pepper. Squeeze lemon wedges over sprouts. If desired, remove rosemary before serving. Garnish with additional pepper.

Cook's Note:

If Brussels sprouts are very large, cut into quarters.

Nutrition Facts (per serving)

81 Calories
4g Fat
11g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 81
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 3%
Sodium 29mg 1%
Total Carbohydrate 11g 4%
Dietary Fiber 4g 16%
Protein 4g 8%
Potassium 446mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Baked Green Vegetables
20 Ratings
Brussels Sprouts with Grapes
38 Ratings
Maple-Roasted Brussels Sprouts with Apples and Cranberries
14 Ratings
Roasted Brussels sprouts with bacon and apples in white dish
Roasted Brussels Sprouts with Bacon and Apples
3 Ratings
overhead view of a black skillet of brussels sprouts with bacon, and a spoon
Skillet-Braised Brussels Sprouts
456 Ratings
Shaved Brussels Sprouts with Bacon and Almonds
122 Ratings
smashed Brussels sprouts with Parmesan cheese on white plate
Easy Smashed Brussels Sprouts
20 Ratings
Brussels Sprouts with Mushrooms
172 Ratings
Southern-Style Brussels Sprouts with Lardons
1 Rating
Easy Lime Shredded Brussels Sprouts
6 Ratings
Bacon-wrapped brussels sprouts in a white ceramic bowl.
Air Fryer Bacon Wrapped Brussels Sprouts
3 Ratings
Brussels Sprouts Bake
65 Ratings
Mom's Brussels Sprouts
111 Ratings
Grilled Asparagus on a platter
Grilled Asparagus
868 Ratings
Chef John's Roasted Brussels Sprouts
87 Ratings
Pan-Roasted Brussels Sprouts
7 Ratings